Plan Options
General Manager Miguel Q. Ruvalcaba works with his staff of dining professionals to provide healthy and tasty meals for all the students, staff, faculty and guests who utilize HMC’s dining facility. The Dining Commons team uses their considerable experience and talents in the foodservice field to offer special meals and events on campus, including sushi, expanded holiday menus, ethnic cuisine, the ever-popular Thanksgiving Dinner, and the Holiday Dinner!
For more information on purchasing and billing of meal plans, contact Student Accounts.